Hinemoa Blend

Description

Embark on a sensory journey with Hinemoa, a meticulously crafted coffee by Allies that transcends the ordinary. This medium roast blend is a celebration of altitude, terroir, and the artistry of Arabica beans sourced from the high-altitude regions between 1200m and 1500m above sea level in both Brazil and Central America. The wet (washed) process, a testament to Allies’ commitment to quality, unveils the true potential of these beans, carefully selected to cater to both espresso and pour-over enthusiasts.

Hinemoa’s flavor profile, a symphony of chocolate, honey, caramel, and mandarin, is a result of a harmonious blend of high-altitude terroir and the meticulous wet process. The medium roast brings out the richness of chocolate, the sweetness of honey and caramel, and the vibrant citrus notes of mandarin. Every sip is a journey through the lush landscapes of Brazil and Central America, capturing the essence of Allies’ dedication to exceptional coffee.

Built to cater to the diverse preferences of coffee enthusiasts, Hinemoa is versatile, whether brewed as a robust espresso shot or a delicate pour-over. The beans’ unique characteristics shine through, creating a velvety and well-balanced cup that invites you to savor every moment.

Allies ensures that the commitment to excellence extends beyond the cup. Each bag of Hinemoa comes with the assurance of quality and sustainability. The beans, meticulously sourced, contribute to fair and ethical practices in the coffee industry. The packaging is designed with environmental responsibility in mind, aligning with Allies’ dedication to reducing its ecological footprint.

Elevate your coffee ritual with Hinemoa – where high altitude, Arabica beans, a wet process, and a medium roast converge to create a coffee that is not just a beverage but a journey of flavors and ethical indulgence.