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Asopep

About Asopep
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Description

Asopep is grown at a very high altitude, 1400 – 2150 metres. It is grown in Planado, Tolimas, Colombia. It is grown from Castillo; Caturra; Typica beans, and has golden syrup, strawberry and malt flavours. This bean best suits soft brew, filter and pour over.

Additional information

Weight

200g, 500g

altitude

High

bean

Arabica

process

Wet (washed)

region

South America

roaster

Prima

impact

Fair Trade, Organic

location

Christchurch

packaging

Compostable

type-of-order

One off purchase

Grind

Beans, Espresso, Plunger

bean-type

Pourover

roast

Dark

Shipping costs

Shipping from New Zealand
Within New Zealand Free

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